The client Brown Brothers is a member of Australia’s First Families of Wine (AFFW) and proudly boasts a reputation as a true innovator and trailblazer, both in Australia and overseas. The multi-generation family of winemakers has been based in the King Valley region of Victoria since 1889 and has pioneered alternative varieties, such as Moscato,

The client AB Biotek is a specialty yeast and ingredients division of AB Mauri, a global manufacturer of the international group Associated British Foods (ABF). AB Biotek provides customised fermentation-based, sustainable solutions through proprietary and purposefully sourced microorganisms to create differentiated food, beverage, health and nutrition products. The challenge The us of different yeasts in

Understanding the flavour of beverages is a key step in meeting consumer demands for high-quality and distinctive products. Through a combination of advanced analytical techniques and detailed sensory evaluation, it is possible to gain a clear picture of how the components of a beverage interact to create its unique flavour. Producers can even discover how