Comparison of common methods for measuring alcohol in wine One of the most commonly measured and heavily regulated aspects of wine production and sale is its alcoholic content, usually expressed in terms of percent alcohol volume per volume (% alcohol by volume, % v/v). In typical table wines this alcohol content is made up mostly

Energy audit case study – progressive winery goes even further Energy efficiency has been a hot topic lately, for both industries and governments. This has been driven by rising power prices, grid instabilities and the advances in solar and storage technologies that allow businesses to take more control of their energy supply. Several state governments